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All Day Chicken Soup


April 6, 2017


In a one quart jar, shake chicken soup mix with one cup water.

In a small saucepan combine celery, onion, mushrooms, bouillon cubes and two cups water, bring just to boil and remove from stove.

Cool to room temperature, add scallion

Add mixture to quart jar containing chicken soup and shake

Refrigerate and heat in one cup portions.


• One envelope IP Chicken Soup mix

• One scallion sliced

• 3 Tbs chopped celery

• 3 Tbs chopped onion

• 2 chopped mushrooms

• 2 chicken bouillon cubes

• 3 cups water


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